Beer Menu brewpub brewery tap room Gresham

Our award-winning Huckleberry starts with our traditional Cream Ale recipe. Huckleberry, is native to the Pacific Northwest, and prized for its sweetness and texture. Its distinct flavor blended with our Cream Ale creates a smooth beer with a touch of tart huckleberries. Fruity, creamy, and sweet, this beer is an easy drinker and perfect to sip on a warm afternoon.

This knockout of a beer is so named for the hop additions that give this great drinking ale that American twist. Four rounds of hops are added to the boil with the last addition at the knockout of the boil. A rich, creamy ale fermented at cool temperatures has a clean finish with hints of citrus.  Medium-light bodied and ideally balanced for all tastes; make this a perfect beer when you want more.  Fourth Round’s tempting light golden color, biscuit aroma, and smoothness go down effortlessly and

Our NW style Red Ale is a beer for people who love IPAs, but like a little malt sweetness. American hops balance out the sweetness for a beer that appeals to both the hop lover and non-hop lover alike.

This IPA is medium bodied and hopped to give a nice delicate citrusy aroma and flavor. It is a well-balanced, very drinkable American IPA.

Aromas of vanilla and coffee compliment the flavors of roasted malt with a hint of chocolate in this creamy stout 

Smooth with an earth complexity, our Porter pours a deep dark brown with a creamy tan foam. Its malt bill is a testament to notes of bittersweet chocolate, coffee, aned a roasted finish. This beer remains robust while having a refreshing character that goes down great after a long day on the cattle drive.  ‘Head ’em up! Move ’em out!’

Boasting roasted and heavy malt aromas, it is distinctivelyee black, with a distinctive tan head. The taste is equally enticing, blending malt, chocolate and coffee with a roast finish. A rich and creamy taste to savor.

Check Tap room for rotating taps.

Crisp, subtly tart and slightly sweet flavors of cranberry, orange zest, and cinnamon come through to celebrate the season. But, underneath those wonderful flavors and the pinkish-red hue, hiding in the background lurks the slow burn of four different chilies... Habanero, Scotch Bonnet, Carolina Reaper, and Ghost peppers are just waiting for you to SCREAM!!

Non-alcoholic option